$125.00
February 12, 13 & 14, 2021
Four Courses | $125
2 Caesar Salads
2 Jumbo Lump Maryland Style Crab Cakes
2 Charbroiled Petit Filet Mignon
with 2 sides of roasted new potatoes, grilled asparagus, and hollandaise sauce
6 Chocolate Covered Strawberries
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