Join Executive Chef Michael Wagner’s

Chef’s Table

Put A Group Of Friends Together, Sit Back And Relax As Our

Executive Chef Michael Wagner Serves Your Group A Farm Fresh

Family Style Meal In Our Private Wine Room!

Parties of 8-14 Guests | $35 per Person

Soup

Farmhouse Minestrone

Rich Tomato Broth, Ditalini Pasta, Butternut Squash, Zucchini, Kale,

Cannellini Beans, Fresh Herbs, Shaved Parmesan

Salad

Spinach Salad

Baby Spinach, Million Dollar Bacon, Cinnamon-Dusted Granny Smith Apples, Red Radishes, Toasted Almonds, Crispy Poached Egg & Apple Cider-Honey Vinaigrette

Entrées

Farm Chicken with Herb Jus

Joyce Farms Chicken Slow Roasted with Fresh Garden Herbs & Pan Au Jus

Pork Chops with Cream Herb & Garlic Wine Sauce

Boneless Pork Chops Simmered in a Light Cream Sauce with White Wine, Garlic & Thyme

Rockfish

Oven Roasted Local Striped Bass topped with a Light Old Bay Cream Sauce

Entrée Accompaniments

Garlic Parmesan Scalloped Potatoes

Thinly Sliced Potatoes layered with Garlic, Parmesan Cheese & Cream, baked to a Golden Brown

Caramelized Brussel Sprouts

Brussel Sprouts Pan Roasted with Dijon Mustard & Local Honey

Brown Butter Green Beans

Fresh Garden Beans, tossed in a Nutty Brown Butter Sauce

Dessert

Warm Peach Cobbler topped with Vanilla Bean Ice Cream